I am not a fan of mushrooms. But eating stuffed mushrooms has brought me around to eating them. They are super easy to make. A recipe is not need for this appetizer or side, but here’s an idea to get you started…

These are the main ingredients I use for all my stuffed mushrooms… Add anything you want!

Prep Time 10 minutes
Cook Time 20-25 minutes
Total Time 30-35 minutes
Servings 6

It’s cold right now. So there’s nothing better than a hearty and warm breakfast to start your day.

This is just my personal concoction of ingredients… Feel free to add and remove as you please.

Prep Time & Cook Time 5 minutes

Servings 1

I love me some fresh bread! However, I am no professional bread-maker, so quick bread is definitely more up my alley than anything I need to wait to rise.

This is bread is super delicious! Easy and quick to make! Give it a try, you won’t regret it!

Ps… It’s not super spicy at all!

Prep Time 20 minutes
Cook Time 1 hour
Total Time 1 hour 20 minutes
Servings 8

Check out this super easy and tasty recipe for the cold months:

*mine came out more like chili, but that was perfect too if you like a little less water. Also this makes LOTS, so great for freezing and whipping out on busy days. Feel free to add anything you like or take out anything you don’t, get creative! I put zucchini pieces in mine.

Prep Time 15 minutes
Cook Time 3 hours
Total Time 3 hours 15 minutes
Servings 8